2019-01-08
48次
西餐/酒吧 主管
3K-4K/月
工作性质全职
职位类别酒吧经理/主管/领班
招聘人数1人
学历要求中专
工作经验5-10年
性别要求不限
年龄要求25岁-35岁
招聘部门不限
工作地点板桥镇金月湾滨海旅游度假区（海南省/东方）
联系方式
联系人：李小姐
联系电话：
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打电话前先投递一份简历，面试成功率提高30%
职位动态
100%
近两周该职位的简历处理率
简历处理率0天
简历平均处理时长
2019-01-08
企业最近登录时间
职位描述
1.熟悉茶艺以及酒水；
Familiar with tea ceremony and beverage;
2.控制成本，维护食品质量卫生；
Control costs and maintain food quality and hygiene;
3.熟悉市场上的变化及趋势和竞争等；
Familiar with changes and trends in the market and competition;
4.发展良好的客户关系，关注客人需求；
Develop good customer relationships and focus on customer needs.
5.做好销售，宾客投诉、解决办法及相关员工、设备的记录；
Keep records of sales, guest complaints, solutions and related employees and equipment
6.给领导提出建议，提高工作效率，促进销售，并达到增源节支的目的；
Make Suggestions to leaders, improve work efficiency, promote sales, and achieve the goal of increasing sources and reducing expenditure.
7.参与菜单、酒水单的制定及定价；
Participate in the development and pricing of menus and wine lists.
Familiar with tea ceremony and beverage;
2.控制成本，维护食品质量卫生；
Control costs and maintain food quality and hygiene;
3.熟悉市场上的变化及趋势和竞争等；
Familiar with changes and trends in the market and competition;
4.发展良好的客户关系，关注客人需求；
Develop good customer relationships and focus on customer needs.
5.做好销售，宾客投诉、解决办法及相关员工、设备的记录；
Keep records of sales, guest complaints, solutions and related employees and equipment
6.给领导提出建议，提高工作效率，促进销售，并达到增源节支的目的；
Make Suggestions to leaders, improve work efficiency, promote sales, and achieve the goal of increasing sources and reducing expenditure.
7.参与菜单、酒水单的制定及定价；
Participate in the development and pricing of menus and wine lists.
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